The Put Down 2017

The Put Down 2017 - Pattypan's "Pantry"





Well here are the headings as and when I get to make an item, like last year I will add the item into the list as soon as it has been made.  Well that's the plan!






FRUIT IN SPIRITS

  1. Rumptopf x 2
  2.  




BOTTLED/CANNED GOODS

  1.   Bottled Apricots in Syrup
  2.  



PICKLES




CHUTNEYS/RELISHES




  1.  
  2.  
.

JAMS

  1. Strawberry Jam
  2. Apricot Jam







MINCEMEAT

JELLIES
.


CONSERVES

  1.  

CURDS

  1.  Lemon Curd



CHEESES


MARMALADES

  1.  Seville Orange Marmalade 24 Jars
  2.  Lemon Marmalade


CORDIALS/SYRUPS

  1. Rhubarb Cordial
  2. Lemon Cordi
  3. Spiced Rhubarb cordial


SAUCES


WINES

  1.  


LIQUEURS

  1.  2 litres Passionfruit vodka
  2. 2 litres of Lemoncello
  3. 2 litres of Raspberry vodka
  4. 2 litres of Strawberry vodka
  5. 1 litre Toffee Vodka
  6. 2 Litres Mixed Berry Vodka
  7. 1 litre of rhubarb vodka
  8. 1 litre of rhubarb and strawberry vodka
  9. 1 litre of rhubarb gin
  10. 1 litre of peach vodka
    BEERS

  1.  

CIDERS

  1.  


OILS/DRESSINGS/VINEGARS
  1. Raspberry Vinegar x 2 litre
  2. Passionfruit Vinegar.
  3. Strawberry Vinegar
  4. Tarragon vinegar 1.5 litres


SEASONINGS

  1.  


PASTES/STOCKS/CONDIMENTS




FREEZER



DRIED GOODS




FRUIT
     

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