Getting into Autumn Eating - Chicken Stock and Chicken and Vegetable Soup
For the past couple of days I have been wanting to make stock in order to make soup. Now for me soup is a meal in itself especially when it is homemade and I am quite happy with a bowl of soup on any occasion. G is a different kettle of fish though. Like meat pies, he has not been bought up to eat soup. I nearly therefore fell of my perch this morning when he requested that I make some chicken soup as we had the remains of the chicken from the other night in the fridge and it would have been a pity not to use it up. He has somewhere down the line been listening to what I have advocated for years. I am really shocked. I therefore as requested set too and made some stock first, then going on to make the soup later on. It worked out well as I had the chicken and various vegetables both fresh and in the freezer that needed using up. I was going to turn the chicken into a stir fry! In any event there was enough chicken for the soup ...


