Marmalade
I love homemade marmalade. It is a tradition in our family. Something that my Nan and my Mum used to do and something which I still do to this day. I am waiting for the Seville Oranges to arrive - I have been told they will be here for this Saturday and so I have been looking through one of my cookery books in search of some different recipes for Marmalade. My main tutorial and recipe is here: Seville Orange Marmalade However I am very fond of Ginger Marmalade and I have just found another recipe for it which I am definitely going to have a go at and I thought you might like to have a go as well. I have published earlier on my blog a couple of other recipes, however this is the one I am going to try this week. This is an old recipe and it makes approximately 10lb of Marmalade. Prepare approximately 12 standard sized glass jars by either sterilising them in the dishwasher/in a pan of boiling water or in the oven. You will need:...