An earlier post today - Pattypan's Kitchen Marmalade Bread and Butter Pudding
Not what I had intended but I guess it is called going with the flow. I had planned on having the remains of the Lasagna warmed up mid-day but when it came to it I was not hungry OH was. So basically I have switched things around a bit to suit what we are actually doing through the day. OH got a fry up as he was hungry. A bit spoilt I think. His breakfast consisted of two Toulouse sausages (garlic ones), three rashers of bacon, some fried mushrooms and two fried eggs. I cannot always face a breakfast of this magnitude and am quite happy with a bowl of cereal such as Muesli or Granola with milk, or a pot of yogurt (homemade of course) with some fruit. So tonight's tea is the remnants of the Lasagna and for pudding a Marmalade Bread and Butter pudding served with cream. Only a small one, but I needed to use some old bread up and this is a nice simple way of doing it. Here is how I made the Bread and Butter pudding Ingredients: Enough Stale bread to fit your chosen dish f...