After Tea last night time to use the leftovers
After our super tea last night there are a lot of left overs which are not going to be wasted. I have told OH per se that I am not cooking tonight but that we will be having "leftovers". There is quite a lot of meat left over and there was mash and veggies left over so they have been turned into Bubble and Squeak rounds and served with the meat and gravy. Unfortunately the lovely gravy I had left over last night which was destined for tonight's tea got knocked over accidentally whilst I was getting it ready to go into the fridge which I was not happy about as it was really tasty. I have therefore had to make a new batch of gravy using veggie water, onions, stock, white pepper and a little Arrowroot to thicken it up. For me Arrowroot does a better job at thickening a gravy than Corn starch or as we know it Cornflour and of late I have been using this more and more. To buy it from the supermarkets it is expensive. However Holland and Bar...