Granola
Ever on the look out for something different for breakfast I have had a go at making some Granola for me to eat in the morning before dashing off to work and as as segment of the breakfast menu. For starters half a grapefruit or an orange, a bowl of this granola finished with a slice/slices of toast with home made marmalade or jam and a cup of tea or coffee,. Absolutely delicious. The beauty of this type of recipe is that the ingredients can be changed to similar or alternative fruits/seeds and dried fruits especially if you are not keen on a particular ingredient. It just adds your own twist to something that is easily made and tailored for your own use. Not only that you can make as little or as much as you want, to meet your family's needs or just individual needs. The next question is how do you store this. [I had an old sweetie jar that I used to keep the Granola in,but unfortunately the jar got broken just before Christmas. So I am now on the hunt t...