Sticky Marmalade Tea Loaf
Now that I have made my marmalade what do I use it for apart from on my toast. There are several things you can do, and I am always looking for different ways of using something that I make up and for different recipes etc. This weekend I intend to make the recipe below as it will be using something up that I have to hand and also trying a new recipe that I haven't made befor; and as we are rather fond of fruit tea loaves of any kind this kind of covers several issues..The recipe is taken from a magazine scrap that I had cut out unfortunately I am not sure which one. Ingredients 6oz butter at room temperature plus extra for greasing tins etc 4 1/2 oz marmalade of your choice 6oz light muscovado sugar 3 eggs beaten 8oz self raising flour 1/2 tsp baking powder 2 tsp ground ginger 1 tsp of mixed spice packet of pecan halves The recipe says to use a chunky marmalade to give extra texture (but I personally do not like chunky marmalade). It also suggests that i...