For the kitchen tomorrow. No stoppages allowed.
Seville Oranges retrieved from the shop - marmalade needs preparing.
Eggs need boiling, cooling then pickling.
Beetroot needs boiling, slicing and then pickling..
Chutney needs making. Plum chutney here. I usually store my chutney from 6 to 8 weeks after making to allow it to mature.
Plum jam needs making.
Will do an update report in the next few days of what I have actually made and hopefully some photos too.
Will stop there but probably will add in further items as I go along.
We had our mussels for tea as planned served with French bread stick and butter was lovely. Followed this off with Creme caramel.. Very filling but a lovely tea. Now I am completely stuffed.
Will not be long before I am in bed, tired and fatigued again.
I have also bought my gardening magazines with loads of free seeds. Not had a chance to look at yet hopefully will get to this tomorrow.
Right am off to rest up.
Catch you soon.