Saturday, 27 February 2021

All systems Go

 For the kitchen tomorrow.  No stoppages allowed.

Seville Oranges retrieved from the shop - marmalade needs preparing.

Eggs need boiling, cooling then pickling.

Beetroot needs boiling, slicing and then pickling..

Chutney needs making.  Plum chutney here.  I usually store my chutney from 6 to 8 weeks after making to allow it to mature.

Plum jam needs making.

Will do an update report in the next few days of what I have actually made and hopefully some photos too.  

Will stop there but probably will add in further items as I go along.

We had our mussels for tea as planned served with French bread stick and butter was lovely.  Followed this off with Creme caramel..  Very filling but a lovely tea.  Now I am completely stuffed.

Will not be long before I am in bed, tired and fatigued again.  

I have also bought my gardening magazines with loads of free seeds.  Not had a chance to look at yet hopefully will get to this tomorrow.

Right am off to rest up.

Catch you soon.




  1. Ooh Tricia, can't wait to see the results of all your making.

    1. Hi Lou, it has been very busy here. Managed 7 jars of plum jam amongst other things and there have been lots of other stuff made as well. Will probably show everything towards the weekend. Take care Tricia x


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Meet the Moggies

  • Merlin (approx 18 months)
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