All systems Go
For the kitchen tomorrow. No stoppages allowed.
Seville Oranges retrieved from the shop - marmalade needs preparing.
Eggs need boiling, cooling then pickling.
Beetroot needs boiling, slicing and then pickling..
Chutney needs making. Plum chutney here. I usually store my chutney from 6 to 8 weeks after making to allow it to mature.
Plum jam needs making.
Will do an update report in the next few days of what I have actually made and hopefully some photos too.
Will stop there but probably will add in further items as I go along.
We had our mussels for tea as planned served with French bread stick and butter was lovely. Followed this off with Creme caramel.. Very filling but a lovely tea. Now I am completely stuffed.
Will not be long before I am in bed, tired and fatigued again.
I have also bought my gardening magazines with loads of free seeds. Not had a chance to look at yet hopefully will get to this tomorrow.
Right am off to rest up.
Catch you soon.
Pattypan
x
Ooh Tricia, can't wait to see the results of all your making.
ReplyDeleteHi Lou, it has been very busy here. Managed 7 jars of plum jam amongst other things and there have been lots of other stuff made as well. Will probably show everything towards the weekend. Take care Tricia x
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