Now a Little Preserving
Well I have made a tentative start to my preserving with dehydrating some herbs that would not have dried as well in natural drying as in the dehydrator. I have added Sprig Rosemary, Garden Mint, Common Thyme, Parsley to the dehydrator this evening and had them on for a short while. I have left them overnight in the machine to cool down and they are now in bowls conditioning ready for decanting into their storage jars. I am not sure about the Dehydrator though as the instructions are a little sparse although on the face of it the machine seems sturdy enough. Just need to get to grips with the controls. It is not like normal dehydrators in that it has three levels of function which I think relate to the temperature bands (although that is not strictly clear). I think I am going to have to get G to have a look at it to un-taffle it for me. It did not cost a lot of money. A Temu offer (so some you win some you loose) approximately £35 and it took over a ...